Montepulciano Spaghetti Sauce by Daisy Gardener
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$35.00
$35.00
per item
Pici di Montepulciano is a recipe collected by celebrated Italian food writer, Giuliano Bugialli. This sauce is a meat sauce, comprised of three different organic meats (La Quercia prosciutto, organic ground chicken, organic grass fed beef) and wine from the Montepulciano region of Italy. It?s more savory than its super tomato-y Southern Italian rivals. ?In all Tuscan meat sauces, the use of a full-bodied red wine is crucial _ the flavor of the meat must be strong enough to compliment the wine.? Delicious with fresh parmesan or pecorino. Made with love by Daisy Gardener
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